Filtering by: “Finer Dining”
Mar
25
FINER DINING: MARCH 2025
Join us March the 25th, where CITY GRIT's Bakery Sous Chef, Ollie Narvaiz, will be taking the lead!
Each course is inspired by recipes from Ollie’s upbringing, centered around a middle eastern palate.
Think of all the warmth of a homecooked meal elevated by CITY GRIT’s culinary team; a Finer Dining that is both flavorful and comforting.
Wine pairings will be offered or you can purchase wine a la carte.